I have spent many a morning wishing for a delicious cinnamon-y, soft, buttery cinnamon roll. Warm and gooey and covered in something I will have to work extra hard to spin off later. And I have been searching high and low all over the Dallas/Denton/Lewisville area for this cinnamon roll, but everything is just too bread-y, or too hard, or too sweet or flavorless. But I saw these sweet little babies somewhere… and it was only a small matter of time until I could come up with an excuse to make these sweet morsels of deliciousness. And man… what a way to wake up! If you follow my twitter feed and happened to be up on Sunday morning around 8 am you probably saw my ecstatic tweets about how amazing my apartment smelled when these guys were baking away. It didn’t help that I also had a little mug of coffee in my hands… (I don’t normally drink coffee in the morning).
So I give you… Cinnamon Rolls via The Pioneer Woman. And I’m just do us all a favor and link straight to the page. Trust me.. her step by step instructions are amazing and I could not do a better job.
So don’t wait.. here you go… http://thepioneerwoman.com/cooking/2007/06/cinammon_rolls_/ — and don’t wait too long to try them.. okay?!